Makhana Raita
A cooling and revitalising snack is prepared when you combine yoghurt, herbs and spices with roasted makhana
Total Time:
15-30 minutes
Serves:
02
Nutrition facts:
240 calories, 9 grams fat
Ingredients For Recipe
- 1 Cup makhana
- 2 Cup curd
- As required for Masala
- 1 Teaspoon chilli, finely chopped
- 1 Teaspoon ginger, finely chopped
- 1/4 cup chopped coriander
- As required salt